Press
Learn more about the latest sous vide news and Cuisine Solutions success.
March 1, 2023
Bruno Goussault À L’occasion De Son 81e Anniversaire, Chef Couture Et Haute Cuisine Read More
February 22, 2023
Retour sur la 6ème Journée Internationale du Sous-Vide et annonce des Gagnants Read More
January 11, 2023
Cuisine Solutions Celebrates 6th International Sous Vide Day on January 26th & Honors Birthday of Dr. Bruno Goussault Read More
August 12, 2022
Chercher Dans Les Alternatives Alimentaires Les Moyens De mieux se nourrir Read More
June 14, 2022
Cuisine Solutions and LSG Group Form Strategic Alliance to Create the Future of Catering Read More
June 6, 2022
Cuisine Solutions, Global Leader and Pioneer in Sous Vide Premium Foods, Announces $250 Million Growth Investment from Bain Capital Read More
April 11, 2022
Sous Vide is the Key to Combat Supply Chain Issues & Secure Seasonal Products Read More
March 8, 2022
With Inflation Spiking, Sous Vide Is The Cost-Saving Solution For Restaurants, Hotels & On-Board Services in 2022 Read More
February 8, 2022
Chef Gerard Bertholon of Cuisine Solutions Honored with Lifetime Achievement Award from Academie Culinaire de France Read More
February 1, 2022
Cuisine Solutions honors International Sous Vide Day with Virtual Celebration Read More
January 25, 2022
Cuisine Solutions to celebrate fifth International Sous Vide Day on January 26 Read More
January 21, 2022
Cuisine Solutions Previews International Sous Vide Day with Chef Daniel Boulud & Grand Marnier Read More
January 5, 2022
Cuisine Solutions Celebrates 5th International Sous Vide Day on January 26th & Honors Birthday of Dr.Bruno Goussalt , Founder of Modern Sous Vide Read More
