Industries We Serve
Your customers deserve delicious and safe food, every time. From restaurants to airlines, hotels to embassies, our sous vide technology is revolutionizing the culinary world.
Airlines & Travel
Safe, consistent, and high-quality food solutions equip your staff with varying levels of food experience and boost customer satisfaction. We help major airlines, cruise ships, and railways serve business and first-class passengers inventive, memorable meals on trips around the world.
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Hotels & Lodging
Maximize your guest experience while reducing labor and food costs with premium sous vide products from the company with 50+ years of culinary innovation experience. Find out why the world’s top hotel groups and over 4,000 hotel properties rely on us to help them provide high quality, consistent dining experience to their guests.
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Meal Kits
As subscription meal kit delivery services are continuing to rapidly expand, it's more important than ever to make sure your customers are receiving top-quality meals or ingredients. Our sous-vide product are uniquely fit to meet this demand. We offer delicious, ready-to-eat dishes as well as pre-cooked base ingredients that are perfect for cook-at-home kits.
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Retail
Major retail chains and top specialty retailers alike offer their customers memorable meals in minutes with our restaurant-quality fresh and frozen packaged foods. They also rely on our sous vide products to upgrade their prepared deli foods and home meal replacement (HMR) offerings and to supply their private-label lines.
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Restaurant Chains
We work with nearly 30,000 restaurants worldwide to develop delicious, easy-to-assemble sous vide items. Our products lend themselves to endless menu applications that can be served with reliable consistency at dozens, hundreds, or even thousands of locations.
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Food Service
Designed to meet the creative demands of professional chefs, our fully cooked center-of-the-plate entrées, side dishes, and sauces are ideal for prestigious hotel chain restaurants, large convention centers, healthcare facilities, and entertainment venues.
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Military & Government
We proudly support the troops by supplying safe, field-tested, restaurant-quality meals to our military personnel at U.S. Army, Navy, and Air Force bases and outposts around the world.
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K-12 Education
Our K-12 Cuisine Solutions team consults with school districts to develop delicious, healthy, and easy-to-assemble options as part of our healthy school lunch program, Café + Teria.
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Frequently Asked Questions
Sous vide products from Cuisine Solutions come pre-cooked and portioned, allowing chefs to
heat and plate meals quickly. This reduces prep work and lowers the need for skilled labor,
especially during busy shifts or off-peak staffing.
Sous vide is ideal for various industries, including restaurants, hotels, catering services,
retail, travel, and event venues. Its consistency, long shelf life, and ease of preparation
make it a valuable solution for any foodservice operation seeking efficiency and quality.
Sous vide cooking ensures precise temperature control, resulting in evenly cooked food that
is both flavorful and visually appealing. This method also extends the shelf life of
prepared
meals, making it a cost-effective solution for restaurants and foodservice operations.
Sous vide products have a long shelf life and are pre-cooked, allowing businesses to manage
inventory more efficiently and reduce waste. This helps in maintaining a consistent supply
chain, even during peak seasons or when demand fluctuates.
Yes. Cuisine Solutions offers simply seasoned sous vide items that serve as versatile bases.
Chefs can easily customize these products with unique sauces, sides, and garnishes to create
signature dishes without extensive prep time.