Seared Wagyu Beef Brisket

Item #5183

Seared Wagyu Beef Brisket

Item #5183

Our tender Wagyu Brisket is first seared, then slow-cooked in a Montreal Steak Seasoning blend featuring flavor notes of garlic, dill, and black pepper.

PRODUCT DETAILS

Item #5183

Take a few prep steps out of your kitchen’s hands. Offer premium beef products on your menu that deliver in mouthfeel and flavor consistently and at scale with commercial orders.

  • From Frozen

    Convection Oven: 70 minutes at 350°F
    Combi Oven: 115 minutes at 140°F

    From Thawed

    Convection Oven: 50 minutes at 350°F
    Combi Oven: 85 minutes at 140°F

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