Grass-fed sirloin, perfectly cooked sous vide and pre-sliced for easy meals. Add it to bowls, wraps, salads, or enjoy it straight from the package.
1. Open pouch and remove beef and natural juices.
2. Separate beef into individual slices. Discard the plastic pouch and the tray.
3. Preheat non-stick pan on medium-low heat.
4. Add beef slices and juices.
5. Turn continuously for 30 seconds to 1 minute or until desired doneness.
Serving Size 3 Oz. (84g)
Servings Per Container
Calories 120
Calories from Fat 45
Amount/Serving
%DV
Total Fat 5g
8%
Saturated Fat 2.5g
13%
Cholesterol 55mg
18%
Sodium 310mg
13%
Amount/Serving
%DV
Total Carbohydrate 1g
0%
Dietary Fiber 0g
0%
Sugars 0g
Protein 19g
Percent Daily Values are based on a 2,000 calorie diet.
