Beurre Blanc

Item #3776
Buerre blanc sauce in bowl

Beurre Blanc

Item #3776

Literally translated from French as white butter, our beurre blanc sauce is made with premium ingredients for a rich, creamy sauce that is perfect to accompany seasonal fresh fish or steamed vegetables.


Item #3776

Take a few prep steps out of your kitchen’s hands. Offer premium sauces on your menu that deliver in safety and flavor consistently and at scale with commercial orders.

  • Conventional Oven: Preheat to 350°F
    From Frozen:
    50-60 minutes
    From Thawed:
    25-30 minutes

    Water Immersion:
    Preheat to 200°F
    From Frozen: 20-25 minutes
    From Thawed: 8-10 minutes


    From Frozen: 10-13 minutes
    From Thawed: 5-8 minutes

  • Serve generously over our Seared Salmon or any of our other seafood items for a delicious, gourmet finish.

demi glaze surrounded by many other sauces on blue tiles


See All Products

Request a Consultation

Contact Information


Feel free to share more about your company's specific needs (OPTIONAL):

This field is for validation purposes and should be left unchanged.


Gain access to exclusive content from our chefs and food scientists, new products and promotions, and recipes by joining our email list. We don’t share email addresses with anyone.

This field is for validation purposes and should be left unchanged.
© 2023 Cuisine Solutions. All rights reserved.