Sous Vide Is The Answer for Hotel Groups This Season

As the summer travel season begins, we will start to see occupancy rates rise at hotels throughout the U.S., putting a strain on hotel kitchens and culinary staff.

Cuisine Solutions, the global sous vide manufacturer, has become a pivotal cornerstone of many hotel groups’ success strategies, allowing them to keep their food and beverage programs consistent while providing labor pressure relief and accounting for any supply chain disruptions.