Chuck Short Rib
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Chuck Short Rib

The sous-vide cooking technique has sublimated this chuck short rib. Just seared and seasoned with salt and pepper for incomparable taste.

Reference:
729 201

Weight:
1,1kg

Packaging:
8 poches (Vente au poids)

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Les valeurs nutritionnelles

CONSERVATION:
Vacuum packed
Store at: -18°C/-1°F
Shelf Life: 18 months
Shelf life after defrosting*: 7 days

*Pouches closed hermetically and kept between 0 and +4°C

NUTRITIONAL VALUES (EN G/100G)*

Energy: 820 kJ / 196 kcal
Fat: 9.3g
Carbohydrates: 0g
Incl. Sugar: 5.6g
Protein: 28g
*Obtained by calculation

 

Conseils de restitution

Conventional oven

Place the product in the oven for 10 to 15 minutes at 180°C (350°F)

Bain marie

Defrosted product: 25-35 minutes at 56°C (131°F), then brown both sides.

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