Chicken Supreme from the Vallée d’Auge
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Chicken Supreme from the Vallée d’Auge

Traditional recipe from Normandy for this Vallée d’Auge Chicken Supreme, hand seared, slowly cooked in a mushrooms and shallots creamy sauce with hints of calvados and cider

Single Portion

Reference: 729 502

Weight: 250g +/-25g

Packaging: 25 pouches

Multi Portion

Reference: 729 880

Weight: 250 +/-25g

Packaging: 40 (8 pouches X 5 portions)

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Les valeurs nutritionnelles

CONSERVATION:
Vacuum packed
Store at: -18°C/-1°F
Shelf Life: 18 months
Shelf life after defrosting*: 7 days

*Pouches closed hermetically and kept between 0 and +4°C

NUTRITIONAL VALUES (EN G/100G)*

Energy: 747 kJ / 179 kcal
Fat: 12,3g
Carbohydrates: 2,81g
Protein: 15,3g

*Obtained by calculation

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