Tender and juicy sous vide chicken that has been diced and seared to help cut your kitchen prep time. With just a hint of sweetness from the maple syrup, and seasoned simply with salt and pepper, each piece retains its delicious natural flavor.
Take a few prep steps out of your kitchen’s hands. Offer premium chicken on your menu that deliver in safety and flavor consistently and at scale with commercial orders.
From Frozen
Conventional Oven: 22-24 minutes at 400°F
Toaster Oven: 17-20 minutes
Microwave: 1 minute 45 seconds (1100 watts)
A versatile staple in any kitchen, this juicy already diced chicken completes any dish from salads to stir fries. Try it with one of our many sauces for a variety of cuisine meals!
Recipes:
Bao Buns (view recipe)
