Hollandaise Sauce

Creamy Hollandaise sauce combining the roundness of the butter and the acidity of the lemon. Ideal to enhance your fish, vegetables and white meat.

Reference:
729 355

Weight:
1kg +/- 50g

Packaging:
10 pouches

*Pouches closed hermetically and kept between 0 and +4°C

NUTRITIONAL VALUES (EN G/100G)*

Energy: 989kj / 239kcal
Fat: 23g
Incl. Saturated Fats: 15.5g
Carbohydrates: 6.6g
Incl. Sugar: 2.63g
Protein: 1.5g
Salt: 1.3g
*Obtained by calculation

Microwave
2 x 45 seconds, stir in between

Bain marine
15 min at 80°C

Steam Oven
15 min at 80°C

A basic recipe to be served as is or to be personalized
Good stability in temperature maintenance
Suitable for a vegetarian diet

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