Red Curry Sauce
Item #7401
Red Curry Sauce
Item #7401This sauce has a rich chili and ginger flavor with coconut milk to compliment a variety of meats like chicken, beef, pork, duck or shrimp.
PRODUCT DETAILS
Item #7401Take a few prep steps out of your kitchen’s hands. Offer premium sauces on your menu that deliver in safety and flavor consistently and at scale with commercial orders.
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Conventional Oven: Preheat to 350°F
From Frozen: 45-50 minutes
From Thawed: 18 minutes
Water Immersion: Preheat to 140°F/200°F
From Frozen: 50-60 minutes/ 20-25 minutes
From Thawed: 40-45 minutes/ 8-10 minutes
Microwave: 1100 watts
From Frozen: 10-13 minutes
From Thawed: 5-8 minutes -
A delicious sauce to compliment a serving of rice or steamed vegetables or spring rolls.
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