Certifications:
Business Specialist, VA Managers Serv Safe, Sous Vide Training, HACCP Plan.
Past Experience:
Assistant GM to fast casual restaurants like Chipotle, Italio, and more.
Home Country:
Venezuela
Favorite Cuisine: Hispanic and Indian/Asian.
Kitchen Advice: Read recipe more than once and your mise en place ready.
What’s Your Favorite City For Eating? I couldn’t choose, there’s a lot of good food out there.
What’s Always In Your Refrigerator? A lot of random items and Cuisine Solutions samples
What’s Your Favorite White Wine? Favorite Red? White: Sauvignon Blanc. Red: Cabernet Sauvignon.
What Would Be Your Last Meal? Venezuelan Arepas with Pabellon Criollo
Do You Have A Guilty Food Pleasure? Not really, food is delicious!
What’s Your Dream Vacation? Any beach destination with good waves for surfing. Most likely an island.