Education:
Bachelor’s Degree in Culinary Arts and Restaurant Management
Past Experience:
Haute cuisine from Lyon and Normandy
Home Country:
France
Favorite Cuisine:
French Cuisine
What music do you listen to when you cook?
Charles Aznavour
What would you prepare for a romantic meal?
Going to a restaurant in Honfleur
Do you have a secret ingredient in your kitchen?
Oyster sauce
What are your dream holidays?
The mountains!