Mushroom, Bacon and Red wine Burgundy Sauce (NEW)
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Mushroom, Bacon and Red wine Burgundy Sauce (NEW)

A rich red wine sauce with bacon and mushrooms, inspired by the traditional Burgundy recipe. Deeply flavourful and authentic, it pairs perfectly with meat, poultry and poached eggs.

Reference:
729 984

Weight:
1000 g +/- 50 g

Packaging:
5 pouches

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Les valeurs nutritionnelles

CONSERVATION:
Vacuum packed
Store at: -18°C/-1°F
Shelf Life: 18 months
Shelf life after defrosting*: 9 days

*Pouches closed hermetically and kept between 0 and +4°C

NUTRITIONAL VALUES (EN G/100G)*

Energy: 63 kcal / 265 kJ
Fat: 3,2g
Incl. Saturated Fats: 0,6 g
Carbohydrates: 7,4 g
Incl. Sugar: 3,4 g
Protein: 1,2g
Salt: 1,6 g

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