Creamy Corn & Poblano Soup
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Creamy Corn & Poblano Soup

Item #5332 | Pasta & Sides

Corn poblano soup is a Mexican tradition. In fact, our Creamy Corn and Poblano Soup is based on a family recipe from one of our chefs. With the kick of jalapeno and poblano peppers, it’s a great kickoff for many prepared vegetarian meals.

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Product details

Take a few prep steps out of your kitchen’s hands. Offer premium sides on your menu that deliver in mouthfeel and flavor consistently and at scale with commercial orders.

Reheating Instructions

From Frozen
Convection Oven: 45–50 minutes at 350°F
Combi Oven: 50–60 minutes at 140°F / 20–25 minutes at 200°F
Microwave: 10–13 minutes (1100 watts)

From Thawed
Convection Oven: 25–30 minutes at 350°F
Microwave: 5–8 minutes (1100 watts)
Combi Oven: 40–45 minutes at 140°F / 8–10 minutes at 200°F

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