Veal Osso Buco

Item #3522
Veal Osso Buco in cooking pot with wooden spoon

Veal Osso Buco

Item #3522

Enjoy this classic Italian dish with a delectable sauce of tomatoes, carrots, and other hearty vegetables envelop tender braised veal shanks for a sumptuous and special dinner.

PRODUCT DETAILS

Item #3522

Take a few prep steps out of your kitchen’s hands. Offer premium veal products on your menu that deliver in mouthfeel and flavor consistently and at scale with commercial orders.

  • From Frozen

    Convection Oven: 22-25 minutes at 375°F
    Water Immersion: 40 minutes at 145°F
    Microwave: 4-5 minutes (1100 watts)

    From Thawed

    Convection Oven: 12-15 minutes at 375°F.
    Water Immersion: 25 minutes at 145°F
    Microwave: 3 minutes (1100 watts)

  • Try it with our Creamy Polenta for the ultimate presentation.

Veal Osso Buco over Polenta on a plate

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